Sous Chef - 2AA Rosettes Going for 3 - up to £28,000 - Exciting restaurant
An exciting opportunity for a Sous Chef to join an award winning restaurant set inside a beautiful country house hotel
As Sous chef at this award winning restaurant you will have access to the finest ingredients and the best equipment that money can buy. You'll be using modern cooking techniques but also learning traditional curing and fermenting methods. You'll be assisting the Head chef in heading up a committed and enthusiastic brigade.
You will need to have experience at a minimum of 2 AA Rosettes ideally at Sous Chef level but this role may also suit an experienced Junior Sous Chef looking for their first Sous Chef role.
So I'd love to hear form you if:-
* You are an experience Sous or Junior Sous Chef
* You have very recent experience in a 2AA Rosette restaurant
* You are ambitious and want to work with the best
* You have a stable work history
* You have a passion for training junior members of the brigade
Due to the location of the restaurant access to your transport would be essential
If this sounds like you then please apply today!
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