A Sous Chef role for a vibrant and fun national restaurant group. Do you want the opportunity to work for one of the most colourful brands on the high street? An employer who really cares about their teams and will invest the time in to developing you to reach your full potential. Our client is looking for an experienced Sous Chef to bring their knowledge to their Brighton site.
What you will get:
* Competitive salary and bonus
* Investment in your training and development to reach your own career goals
* Rewarded for both your own and your teams successes
You will need:
* To work closely alongside your Head Chef and General Manager to deliver on KPI's
* Ensure our clients fresh food is delivered with real pride
* The ability to lead from the front and inspire your kitchen team
* Financial and commercial awareness with a solid understanding of how to control and drive GP
* A real passion for cooking and customer service
If this sounds like you and you want to become part of an exciting group that invests heavily in their people then please apply here…
or contact Craig on 0203 0536931 or at email@example.com
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