SOUS CHEF *£25,000* Manchester
We are looking for a very experienced Sous chef that has come from a hotel background and is looking for their next career move. Within this current role you will be working with a very talented Executive chef who is looking to stabilise his team for the future and will only be looking at chefs that are looking for career progression. Your Head chef has been with the company for some time and knows how to successfully run this kitchen and is looking at passing his role on to the right Sous chef as he also wants progression.
You will need to show strength and leadership as you will be running important shifts in the head chef's absence. Will be looking for a Sous chef that has the ability to run a smooth kitchen very calmly and can manager the team to success.
You will also be receiving a share of the tips and any over time is paid so potentially putting another £3 - £5K a year on your salary.
This is a modern kitchen with a modern menu and will continually progress with modern food trends, they just need the final cogs to their well oiled machine. The head chef has created an amazing working kitchen vibe and the team are a very close team. If you feel that you have what it takes and you are looking for a company that you can progress in then please apply via the link.
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