£20000.00 - £22000.00 per annum
2 months ago
** Pastry Chef de Partie - Mainly Monday to Friday - £20,000 to £22,000pa + Great Incentives!**
We are now on the look out for talented Pastry Chef to join this incredible team at one of leading Educational venues in the area. With excellent hours of work and all strait shifts, it's a fantastic role for a Pastry Chef looking for the next step in their catering career and a great work life balance!
Some of the banquets and functions on this site can be for up to 1200 so you must have some experience with large numbers. The food produced on a daily basis is always served at an excellent standard and has been consistently recommended for a number of years. So having high volume catering experience would also be an advantage.
The expectations for a chef, even from the more junior levels, are to be consistent and proactive in all aspects of work. You will be involved and trained to work in all of the kitchens on site, preparing buffets as well as presenting food A la Carte. You MUST ensure food standards are kept high, be punctual and have the passion and drive to succeed is essential. HACCP and COSHH requirements will be expected but extensive coaching will be provided.
Experience in a similar role is preferential, ideally in large establishment, but certainly in a fresh food environment. You will need to show drive, ambition and an ability to self-motivate and grow within the team.
In return for all your hard work you will be paid up to 22k per annum and be given every opportunity to progress and develop with-in an expanding business. The company has an excellent benefits package for employees including 28 days paid holiday, staff meals and parking on site.
Think you have what it takes?! Then get in touch...
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