I am recruiting for a sous chef to join this fantastic kitchen in the heart of Leeds city centre. You will be working an average of 45 hours a week in a small kitchen team, there is great banter and a real sense of comradery in the kitchen so a good sense of humour, positive attitude and strong work ethic are a must!
You will be working with fresh food on a daily basis and as sous chef have input on daily specials and a seasonally changing menu so experience in a fresh food environment is essential. With an already well established reputation for great food and drinks this is a real destination spot in the city and offers room to grow with the business long term.
If this sounds like the opportunity for you hit APPLY below!
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